Dollee Vegetarian Curry Paste 200g
Dollee Vegetarian Curry Paste is suitable for vegetarians but just as tasty with vegetables as the other Dollee Curry Paste. Be creative with your favourite tofu and vegetables to enjoy a healthy and incredibly delicious meal.
Cooking Instructions
Serves: 5-6
Prep. Time: 20 mins
Ingredients:
1 paket Dollee Vegetarian Curry Paste
600ml water
200g pre-sauteed aubergine, long beans, okra or vegetable of your choice
300g fresh cabbage
100g fried tofu puffs or firm tofu
200ml coconut milk
Stir in 1 packet of Dollee Vegetarian Curry Paste into 600ml boiling water.
Add 200g of pre-sauteed aubergine , long beans, okra or other suitable vegetables of your choice with 300g fresh cabbage and 100g fried tofu puffs or firm tofu. Simmer for 10 to 15 minutes until vegetables soften.
Stir in 200ml coconut milk, bring to a quick boil and remove from fire. Serve hot with rice or bread.
Dollee Vegetarian Curry Paste is suitable for vegetarians but just as tasty with vegetables as the other Dollee Curry Paste. Be creative with your favourite tofu and vegetables to enjoy a healthy and incredibly delicious meal.
Cooking Instructions
Serves: 5-6
Prep. Time: 20 mins
Ingredients:
1 paket Dollee Vegetarian Curry Paste
600ml water
200g pre-sauteed aubergine, long beans, okra or vegetable of your choice
300g fresh cabbage
100g fried tofu puffs or firm tofu
200ml coconut milk
Stir in 1 packet of Dollee Vegetarian Curry Paste into 600ml boiling water.
Add 200g of pre-sauteed aubergine , long beans, okra or other suitable vegetables of your choice with 300g fresh cabbage and 100g fried tofu puffs or firm tofu. Simmer for 10 to 15 minutes until vegetables soften.
Stir in 200ml coconut milk, bring to a quick boil and remove from fire. Serve hot with rice or bread.